English Word · Advanced

bavette

A kind of beefsteak

Pronunciation: /bæˈvɛt/

Meaning

A cut of beef from the flank or belly, often used for grilling or braising.

Example

The butcher recommended a bavette steak for its rich flavor and tender texture when grilled.

The butcher recommended a bavette steak for its rich flavor and tender texture when grilled.

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