English Word · Beginner

caramelize

To undergo this kind of conversion or browning

Pronunciation: /ˈkaɹ(ə)məlʌɪz/

Meaning

To cause food to undergo a chemical process that results in browning and a sweet, nutty flavor.

Example

Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color.

Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color.

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