English Word · Intermediate

fondant

a smooth creamy sugar mixture used in confectionery

Pronunciation: /ˈfɒndənt/

Meaning

A smooth, creamy sugar mixture, often flavoured, used to ice cakes or make sweets.

Example

The confectioner flavoured the fondant before using it to fill chocolates.

The confectioner flavoured the fondant before using it to fill chocolates.

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