English Word · Advanced

nitsuke

A Japanese technique of simmering food, especially fish, in a strongly-flavoured soy sauce with sake or mirin

Pronunciation: say nitsuke

Meaning

A Japanese cooking method where ingredients, typically fish, are simmered in a mixture of soy sauce, sake, mirin, and sugar.

Example

For dinner, she prepared a traditional nitsuke of sea bream simmered in soy sauce and mirin.

For dinner, she prepared a traditional nitsuke of sea bream simmered in soy sauce and mirin.

Practice tips

More English advanced vocabulary

Learn more English